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NUTRAAHI

Peanut Butter

Peanut Butter

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Regular price Rs. 400.00 INR
Regular price Sale price Rs. 400.00 INR
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Rich, creamy peanut butter packed with natural protein and healthy fats to fuel your morning nutrition routine. Made from quality peanuts, this versatile spread delivers sustained energy and supports muscle recovery. Perfect for smoothie bowls, functional recipes, or straight from the jar. A wholesome addition to your daily wellness regimen.
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Product details

Serving size: 16 g
Composition
Peanuts 100%
Nutrition – Macros
PER 100 G: 567 kcal
Protein 25.8 g
Carbohydrate 16.1 g (sugars 4.7 g; net carbs 7.6 g)
Dietary fibre 8.5 g
Fat 49.2 g (saturated 6.3 g)
PER SERVE (16 g): 91 kcal
Protein 4.1 g
Carbs 2.6 g
Sugars 0.8 g
Fibre 1.4 g
Fat 7.9 g
Energy split: protein 17% · carbs 8% · fat 75%
No added sugar
Nutrition – Micros
PER 100 G (% of RDA*): Calcium 92.0 mg (9%)
Iron 4.6 mg (16%)
Magnesium 168 mg (45%)
Phosphorus 376 mg (38%)
Potassium 705 mg (20%)
Zinc 3.3 mg (25%)
Vitamin E 8.3 mg (83%)
Folate 240 µg (109%)
Sodium 18 mg
PER SERVE (16 g), nutrients ≥5% RDA: Magnesium 26.9 mg
Phosphorus 60.2 mg
Vitamin E 1.3 mg
Folate 38.4 µg
Sodium 3 mg
Stand-out micronutrients (≥15% RDA per 100 g): Iron, Magnesium, Phosphorus, Potassium, Zinc, Vitamin E, Folate
Bioactives: resveratrol & arginine (peanut)
Goodness
100% peanuts, with no added sugar, salt, palm oil or hydrogenated fat. Peanuts are one of the most affordable plant proteins (about 26 g/100 g), rich in heart-healthy mono-unsaturated fat, vitamin E, niacin, folate and magnesium, plus resveratrol and arginine. It is filling and has a low glycaemic impact, which suits kids' tiffins, athletes and vegetarians needing more protein.
Label claims
Source of protein; High fibre; High in Magnesium, Vitamin E, Folate; Source of Iron, Zinc; Low sugar; Very low sodium; No added sugar; Naturally gluten-free (verify < 20 ppm); Vegan / plant-based
Who should avoid
• Peanut allergy: contains peanuts. Even traces can trigger anaphylaxis.
Consume less / with caution
• Weight-loss / calorie-controlled diets: energy-dense (567 kcal/100 g; ~91 kcal per serve). Portion to one serve.
• High LDL cholesterol / heart disease: saturated fat 6.3 g/100 g.
• Gallbladder disease, chronic pancreatitis or fat-malabsorption: high-fat food (>30 g/100 g); small portions only.
• Kidney disease on protein restriction: high-protein product; count it in the daily protein allowance.
• Anyone: buy only aflatoxin-tested peanut products; stop if taste is bitter/rancid.